- milk margarin
- молочный маргарин
English-Russian travelling dictionary . 2014.
milk margarin
Смотреть что такое "milk margarin" в других словарях:
milk — молочный milk cocktail молочный коктейль milk margarin молочный маргарин milk margarine молочный маргарин powdered milk молочный порошок milk ice cream молочное мороженое … English-Russian travelling dictionary
ice milk — молочное мороженое milk margarin молочный маргарин milk margarine молочный маргарин powdered milk молочный порошок milk ice cream молочное мороженое milk champagne молочное шампанское … English-Russian travelling dictionary
Margarine — in a tub Margarine ( /ˈ … Wikipedia
oleomargarin — Oleomargarine O le*o*mar ga*rine, n. [L. oleum oil + E. margarine, margarin.] [Written also {oleomargarin}.] 1. A liquid oil made from animal fats (esp. beef fat) by separating the greater portion of the solid fat or stearin, by crystallization.… … The Collaborative International Dictionary of English
Oleomargarine — O le*o*mar ga*rine, n. [L. oleum oil + E. margarine, margarin.] [Written also {oleomargarin}.] 1. A liquid oil made from animal fats (esp. beef fat) by separating the greater portion of the solid fat or stearin, by crystallization. It is mainly a … The Collaborative International Dictionary of English
Margarine — Mar ga*rine (m[aum]r j[u^]*r[i^]n; m[aum]r j[u^]*r[=e]n ), n. [F.; see {margarin}.] 1. A processed food product used as an inexpensive substitute for butter, made primarily from refined vegetable oils, sometimes including animal fats, and churned … The Collaborative International Dictionary of English
oleomargarine — Margarine Mar ga*rine (m[aum]r j[u^]*r[i^]n; m[aum]r j[u^]*r[=e]n ), n. [F.; see {margarin}.] 1. A processed food product used as an inexpensive substitute for butter, made primarily from refined vegetable oils, sometimes including animal fats,… … The Collaborative International Dictionary of English
margarine — [mär′jə rin] n. [Fr, from the erroneous notion that margaric acid was contained in all fats and oils] a spread or cooking fat made of refined vegetable oils (and sometimes rendered animal fat) processed to the consistency of butter, often churned … English World dictionary
